Sweet, tangy, and just enough heat to keep things interesting — the Sweet Heat Pepper Jelly is made in small batches right here in Virginia. A colorful blend of red and yellow bell peppers is balanced with jalapeño, apple cider vinegar, and cane sugar for a jelly that’s as good on a cracker with cream cheese as it is glazed over chicken or pork.
Red Bell Peppers, Yellow Bell Peppers, Jalapeño Peppers, Apple Cider Vinegar, Zulka Pure Cane Sugar, Low-Sugar Pectin.
No major allergens. Made in a home kitchen that may also process other allergens.
Refrigerate after opening.
This product is not inspected by the Virginia Department of Agriculture and Consumer Services.