🕐 Order by Wednesday at noon for Saturday pickup.
Bold, sun-kissed, and irresistibly savory — the Sundried Tomato Mozzarella Sourdough is a Mediterranean-inspired loaf that's as beautiful as it is delicious. Oil-packed sundried tomatoes and melty low-moisture mozzarella are folded into our long-fermented sourdough for a loaf that's perfect on its own or alongside a bowl of soup.
King Arthur Bread Flour, Filtered Water, Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sundried Tomatoes (Tomatoes, Sunflower Oil, Olive Oil, Onion, Garlic, Spices, Citric Acid, Sulfur Dioxide), Dolly Starton (Sourdough Starter: Flour, Water), Himalayan Sea Salt.
Contains: Wheat, Milk, Sulfites. Made in a home kitchen that may also process other allergens.
This product is not inspected by the Virginia Department of Agriculture and Consumer Services.