All the crunch and bold garlic-herb flavor of our classic pickled carrots — now with a fiery kick. Our Spicy Garlic & Herb Pickled Carrots are slow-brined with fresh garlic, thyme, black peppercorns, crushed red pepper, and a touch of Pickle Crisp for that satisfying snap in every bite. Perfect for heat lovers who want a little more fire on their charcuterie board, in their Bloody Mary, or straight out of the jar.
Carrots, white vinegar (5% acidity), water, pickling salt, garlic cloves, fresh thyme, black peppercorns, crushed red pepper, calcium chloride (Pickle Crisp)
No major allergens. Made in a home kitchen that may also process other allergens.
Refrigerate after opening.
This product is not inspected by the Virginia Department of Agriculture and Consumer Services.